Soupa Avgolemono and Pilaf Movie Review 1982

Chef-Instructor Ellmer makes a delicious soup by tempering lemon juice and eggs with a rich chicken and rice broth.

Distribution

Culinary Institute of America, Video Sales, 433 Albany Post Rd., Hyde Park, NY 12538-1499, Phone: (845)452-9430, Email: F_Kearne@culinary.edu, URL: http://www.culinary.edu

Available on VHS
Running time 28 minutes.

Cast and Crew

Genres

Food Industry, Cooking

Producer

Culinary Institute of America