Great Outdoor Cooking Movie Review 1994

Offers tips on how to cook some of America's most popular outdoor dishes. Contains footage from a New England clambake, a Louisiana crawfish boil, an Idaho rafting trip, and a Florida fishing tournament. Comes with recipe booklet.

Distribution

Great Chefs Television Productions, PO Box 56757, New Orleans, LA 70156, Toll-free: 800-321-1499, Email: info@greatchefs.com, URL: http://www.greatchefs.com

Available on VHS
Running time 60 minutes.

Cast and Crew

Genres

Cooking, How-To