Gourmet Chocolate Cooking Movie Review 1985

Chef Martin Johner demonstrates how to cook some delicious chocolate dishes. Includes extra recipes and information.

Distribution

McGraw Hill Book Co., Continuing Education Program, 4401 Connecticut NW, Lower Level, Washington, DC 20008, Phone: (202)244-1600, Toll-free: 800-331-5094, Fax: (202)244-2047

Available on VHS
Running time 40 minutes.

Cast and Crew

Genres

How-To, Cooking

Producer

McGraw Hill Films