The Diet History: A Tool and a Process Movie Review 1980

This tape is designed to teach student dietitians the knowledge and skills to learning to elicit a client's diet history.

Distribution

Michigan State University, Instructional Media Center, PO Box 710, East Lansing, MI 48826-0710, Phone: (517)353-3960, Fax: (517)432-2650, Email: imcclass@msu.edu, URL: http://www.msu.edu/unit/imc

Available on VHS
Running time 40 minutes.

Cast and Crew

Genres

Medical Education, Nutrition

Producer

Michigan State University