FastTrack Food Safety Movie Review 199?

Five-part program covering such food safety essentials, as receiving and storage, food production, service, and ware washing in the food and beverage industry. Includes handbooks.

Distribution

Educational Institute, 2113 North High St., Lansing, MI 48906, Phone: (517)372-8800, Toll-free: 800-754-4567, Fax: (517)372-5141, URL: http://www.ei-ahla.org, Remarks: Available in PAL & SECAM.

Available on VHS
Running time 22 minutes.

Cast and Crew

Genres

Job Training, Food Industry