Visitor rating
Provides footage of six poultry classes (exterior egg grading, ready-to-cook broilers to grade, cartoned eggs, ready-to-cook turkeys, pullets, and production hens) for the viewer to examine and practice their poultry judging skills. Includes comments from poultry expert Dr. W.F. Krueger on final placings and official scores.
CEV Multimedia, 1020 SE Loop 289, Lubbock, TX 79404, Phone: (806)745-8820, Toll-free: 800-922-9965, Fax: (800)243-6398, Email: cev@cevmultimedia.com, URL: http://www.cevmultimedia.com
Available on VHS
Running time 31 minutes.
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