Visitor rating
Practice retail cut identification program which offers 25-second views of 75 different cuts of meat from five different classes. Provides a scoring key. The cuts were selected from the National FFA Meat Evaluation and Management Contest approved list of more than 100 cuts.
CEV Multimedia, 1020 SE Loop 289, Lubbock, TX 79404, Phone: (806)745-8820, Toll-free: 800-922-9965, Fax: (800)243-6398, Email: cev@cevmultimedia.com, URL: http://www.cevmultimedia.com
Available on VHS
Running time 29 minutes.
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