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Explains how to read the valuable information provided on food labels in order to avoid the risk of cancer and heart disease. Covers universal labeling, strict definitions, uniform serving sizes, and the % daily value.
Cambridge Educational, c/o Films Media Group, PO Box 2053, Princeton, NJ 08843-2053, Toll-free: 800-257-5126, Fax: (609)671-0266, Email: custserve@filmsmediagroup.com, URL: http://www.cambridgeol.com
Available on VHS
Running time 40 minutes.
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